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06 January 2014

He's her Lobster... Gordon Ramsay's Grilled Lobster

"C'mon you guys. It's a known fact that lobsters fall in love and mate for life. You know what, you can actually see old lobster couples walkin' around their tank, ya know, holding claws like... "

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon RamsayAnd if you don't know what on earth I am talking about, we can no longer be Friends (you see what I did there hehe). 

Lobster, the undisputed king of the ocean. 

And something I had never attempted to cook before. It's always been to scary, all that shell and not having a clue when it's actually cooked. But alas, your good old fishmonger will take the stress out of it for you, who knew!! 

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

Fresh COOKED lobster!! Genius. So all you have to do is eat it, well I can do that part quite well!!!

I was watching another Gordon Ramsay episode which inspired another delicious dinner! All you need to do is decide on the flavouring of butter you want to pack into your already cooked Lobster and away you go! 

I even had my fishmonger slice my little guy in half for me (we still had our rubbish knives then, so I didn't stand a chance of cutting an orange let alone a lobster!).

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

I went with garlic, chilli and parsley, which I just finely cut and mixed in with the butter.

All you need to do then is pack it into the Lobster, wherever there is meat.

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

And since the Lobster is already cooked, the next stage is really just to melt the butter and grill it all a little. I don't have one big pan, so separated the claws/legs from the body and cooked it for a few minutes in two separate pans. It only needs about 2-3minutes. 

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

We had an entree of steamed mussels (yum) and then had the grilled buttery lobster served with oven baked fries. It didn't need anything else because the lobster was happy to take centre stage, the chips were jus the back up dancers, not really adding anything to the musical spectacular but they make the production look prettier!

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

meg-made: Grilled garlic/chilli/parsley butter lobster Gordon Ramsay

So easy, so delicious and so having that again! They aren't cheap of course (there has to be some reason we don't all eat lobster everyday) but as a special meal to celebrate a special friends' pregnancy, this more than did the job, and does well being accompanied by some darn good bubbles too! 

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4 comments:

  1. Oh Meg... this looks delicious. I love shellfish... seriously love.

    xoxo

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    1. I do too, but for some odd reason just didn't think I could cook it! Silly me, it's not that hard at all!!!! And so worth the little extra cost too. Yum yum xx

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  2. I love lobster! When we first moved to Halifax we did eat lobster almost everyday because it was so cheap here! Great post.

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    Replies
    1. Oh I am so envious! Seriously, every day?? That's just not fair! Well we can eat potatoes here every day so there! (darn UK!). Did you come up with a few creative ways of cooking them??

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Thanks for your comments, I SO love hearing from you! xx Meg